MENU

MENU

6.50

Cinnamon Sugar

Cinnamon Sugar

6.50

Vanilla

6.50

Passionfruit

6.50

Chocolate

6.50

Strawberry Sprinkles

6.50

Cappuccino

Coffee from Ona Coffee, Hot Chocolate from Mörk and Chai from Chai La Lai.

Moon makes crullers; crispy rings of deep fried choux pastry, glazed with your fave flavour or tossed in sugar. Moon takes the precision-perfect techniques from its elder sibling and adds a sprinkle of NYC fun for good measure.

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View fullsize NEW MENU⁠ .⁠ STRAWBERRY SPRINKLES - Strawberry glaze, white chocolate, rainbow sprinkles.⁠ ⁠ CHOCOLATE - Chocolate glaze, chocolate sprinkles.⁠ ⁠ CAPPUCCINO - Coffee glaze, dark chocolate pearls.⁠ ⁠ VANILLA - Vanilla glaze.⁠ ⁠ PASSIONFRUIT - Passionf
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View fullsize There's a reason this will always be on the menu.⁠ .⁠ This will be our last weekend at 50 Rose St. A new Moon is on the way.⁠ .⁠ SAT & SUN⁠ 8AM – 2PM (or sold out)
View fullsize Last weekend at Rose St. But not the last of Moon.⁠ .⁠ Moon is moving, but not without a proper sendoff. This weekend is our last at 50 Rose St. Come in, grab a cruller, and we'll see you again very soon.⁠ Keep an eye on our socials for updates.⁠ .⁠
View fullsize Full of passion, this one.⁠ .⁠ PASSIONFRUIT - A Moon Classic. Crispy choux cruller dipped in a punchy passionfruit glaze.
View fullsize It all starts here.
View fullsize Your new favourite flavour combination.⁠ .⁠ COCONUT PANDAN - Dipped in vanilla pandan glaze, coated in sweet crispy coconut. ⁠ .⁠ SAT/SUN 8AM–2PM or sold out. ⁠ Order through linkinbio.
View fullsize Lemon on lemon on lemon.⁠ .⁠ LEMON MERINGUE - Dusted in lemon sugar, filled with lemon curd, finished with torched meringue kisses and more lemon curd.⁠ .⁠ SAT/SUN 8AM–2PM or sold out. ⁠ Order through linkinbio.